Highly Addictive Vidalia Sweet Onion Dip

Recipe By: Jenn
“Creamy, cheesy, yummmmy dip. Use a potato peeler to get the onion very thin. Serve with your favorite cracker.”

Ingredients

  • 1 cup mayonnaise
  • 2 cups shredded Swiss cheese
  • 1/2 cup grated Parmesan cheese
  • 2 cups thinly sliced Vidalia sweet onion
  • hot sauce, or to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Stir the mayonnaise, Swiss cheese, Parmesan cheese, Vidalia onion, and hot sauce together in a casserole dish.
  3. Bake in the preheated oven until the edges are golden brown, 30 to 35 minutes. Allow to cool 10 minutes before serving.